🍴✨ Tonight on Cooking with Jennifer ✨🍴 We’re getting a little fancy and a whole lot cozy in the kitchen tonight 💃🏻🍳. Juicy Chicken Marsala is taking center stage — first getting a dip in egg yolk 🥚, then a breadcrumb spa day ✨ before sizzling away in a rich Marsala wine bath 🍷 with sweet, caramelized onions 🧅. (Yes, the kitchen smelled illegal.) And because we don’t do boring carbs around here… I rolled up my sleeves and made fresh homemade cavatelli 🍝 from scratch — soft, pillowy, and

🍳 Tonight on Cooking with Jennifer 🍳 Tonight’s menu was hand-picked by my toughest (and cutest) food critic — my son 😄 And let me tell you… he chose WELL. On the plate this evening: ✨ Crispy, golden breaded chicken ✨ Fluffy, sunshine-yellow rice ✨ Perfectly crispy, crave-worthy Brussels sprouts First, the star of the show — the chicken. I gave those chicken breasts a luxurious egg-yolk bath (because we don’t do boring here), then coated them in a blanket of deliciously seasoned breadcrumbs. I