Garlic Butter Lobster Tails Buttery, garlicky, and indulgent—these lobster tails are a surefire way to turn any meal into a celebration. Whether baked or grilled, they're rich, savory, and absolutely stunning on the plate! Ingredients: 2 lobster tails (6–8 oz each) 3 tablespoons butter, melted 3 cloves garlic, minced 1/2 teaspoon paprika (optional) Salt and black pepper, to taste Lemon wedges, for serving Fresh parsley, chopped, for garnish How to Make it: 1. Using kitchen scissors, cut the top

Grilled garlic butter lobster tails 🦞 #lobster #cooking | cookinwithswiss