homemade mayonnaise Creamy, rich, and customizable. Once you make your own, you’ll never go back to store-bought. Prep: 5 min | Yield: ~1 cup Ingredients: • 1 large egg, room temperature • 1 tbsp lemon juice • ½ tsp salt • 1 cup vegetable or avocado oil Instructions: Add egg, lemon juice, and salt to a jar or blender cup. Place an immersion blender at the bottom. Start blending. While blending, slowly pour in the oil in a thin stream. Blend until thick and emulsified. Store in an airtight jar in

Thick, creamy, and perfectly spreadable – Homemade Mayonnaise Recipe: https://natashaskitchen.com/homemade-mayonnaise/ | NatashasKitchen.com

Easy homemade mayonnaise recipe This easy homemade mayonnaise is made with 4 simple ingredients and is incredibly delicious! It's hard to find a clean mayonnaise at the store that doesn't cost a fortune! So, this homemade recipe will fit the bill. You can use it on sandwiches, in dips, or any other recipe that calls for mayonnaise. Recipe 1 egg 1 tbsp vinegar (or lemon juice) 1 tsp yellow mustard 1 cup avocado oil (a neutral oil is best, or you can do half avocado half olive oil) With an immersi

Homemade mayo only takes two minutes. Get the full recipe: http://bit.ly/1VWM0pd | Serious Eats