Freshly halved ripe figs on a white plate a nutritious and appetizing fruit snack

Kaitlynn Fenley on Instagram: "I used fresh picked, ripe sierra figs for my starter, but you can use many kinds of fruit and edible flowers in this recipe. Click the link in my bio for the blog, recipe, and instructions. You can use this wild yeast starter with any of my mead, cider and wine recipes! I’ve added notes to all my home-brewing recipes so you can sub packaged yeast for wild yeast. When using wild yeast the flavors are more variable, but I think that’s fun! #homebrewing #cider #mead #