Red 3, often used in cakes, candies and drinks to achieve a bright cherry-red color, has long been criticized for its health risks.

Consumer advocacy groups petitioned agency to restrict additive initially approved for use in 1969.

The Food and Drug Administration is ordering food and drug makers to remove a dye called Red 3 from the products U.S.

The FDA may soon ban artificial dye Red No. 3, thanks to the work of many public health advocates. Here is how this could ...