Kutab, or gutab — is a flour dish of traditional Azerbaijani cuisine, a thin crescent-shaped scone. Qutabs are cooked in ...

When it comes to world cuisine, usually Canada ranks rather low on the list of unique foods most travelers enjoy. Even though we have thousands of fantastic restaurants across the country with amazing ...

A diner staple, broccoli and cheddar soup is one of those meals that brings you right back to childhood. This vegan and dairy-free version of creamy broccoli and “cheddar” soup makes the impossible ...

Reem Star combines the taste of Syria with some more traditional Canadian items ... A: These are Reem Star family recipes that no one else knows, with multiple spices. That’s what gives it ...

The red snapper and the bloody mary might look the same from the outside, but this one key distinction makes all the ...

From a donut that protects against witches to a pastry that will tell your fortune, cultures around the world often start the ...

Physicist Ivan Di Terlizzi wasn't having much luck perfecting cacio e pepe in the kitchen, so he instead decided to perfect ...

As more people have joined the surge in travel in the last few years, 2025 is set to be one for the record books — and the ...

McDonald's iconic McFlurry is a surprisingly new addition to the menu, and it's been through a lot of changes since it was ...

From fast food 'flops' that were actually pretty great to historic recipes that have barely changed over the years, here we ...

Peyari Tehari celebrates the authentic tastes of Bangladeshi Tehari, blending tradition with innovation. What began in a small cloud kitchen has grown into a brand with global ambitions ...