From Manchester Ale porchetta to a centrepiece oyster mushroom wellington, we have some of the country's best roasts on our ...

Shifting our diets to be more sustainable can be a powerful way for each of us to address both climate change and global food insecurity, however making such adjustments at the large scales necessary ...

Stanford engineers use machine learning to perfect plant-based meat textures, paving the way for a tastier, sustainable ...

McDonald's doesn't have many vegan-friendly menu items, but it claims its beloved Apple Pie is safe for vegetarian diners.

Hint: It involves finding just the right proteins. With new ingredients and processes, the next generation of substitutes ...

The fate is uncertain for a proposed high-profile ProKidney Corp. manufacturing plant in Greensboro after the Winston-Salem ...

New research reveals the unexpected financial benefits of plant-based eating. Scientists reveal why cutting out meat could ...

Taste Like, founded by a team of women in 2021, offers a consumer packaged goods directory of animal-free food products. The ...

Milkish is formulated with water and watermelon seeds, MCT oil, sunflower lecithin, natural flavors, calcium carbonate, pea ...

Growing evidence suggests that replacing meat with more plant-based sources of protein can benefit your health. Here are the ...

Ann Arbor-based companies dominate our ranking of Michigan's largest venture capital firms Magic mushrooms? Two Marquette ...

But these are not the only areas in which food tech is innovating. In 2025, a whole plethora of technologies will be coming ...