Proximar Seafood said in its Q3 2024 results it has sold its first-ever salmon harvest from its recirculating aquaculture ...

Anyone who’s lived abroad for a long time will likely go through a reverse culture shock when they return to their home ...

Discover the magic of Hondashi—a secret from Japanese cuisine—as I test its ability to enhance Wagyu steaks. From seasoning ...

The world’s first crispy rice and handroll bar has opened its doors in Coral Gables.

While there is no autumn in Singapore, I had the pleasure of tasting some of the best flavours a Korean autumn has to offer ...

The average price of Japanese rice sold to wholesalers by suppliers in October struck a record high on rising production ...

Myths and legends about cats in Japan range from the demonic killer tiger to the sweet little Hello Kitty. Cats also play a ...

If you have been to Mizu Izakaya, Mumbai, you are aware of what a phenomenal place it is to savour Japanese delicacies.

Nobody understands this situation better than the Noma-trained vegan chef. Chef Aaron has been vegan for the majority of his ...

Japanese food manufacturer Mizkan America is taking 50,000 square feet and will build out an “experience center" with a ...

When Tomoaki Hamatsu, an aspiring comedian from Fukushima, found himself at an audition at Japan’s Nippon TV in the late ...