If seafood were theater, Pike Place Fish Market would be Broadway, the West End, and the Sydney Opera House combined. This ...

Where: 86 Pike St, Seattle, WA 98101 Ivar’s isn’t just a restaurant; it’s a Seattle institution that’s been feeding the ...

Join Saint Mary Parish, Schwenksville, for their Lenten Dinner and Fish Fry, held each Friday of Lent from 4:00 p.m. to 6:00 ...

Sushiko was DC’s first sushi restaurant when it opened in 1976, originally in Glover Park. It’s now a staple of Chevy Chase, ...

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Bring a bit of food history to your holiday table with this skillet-cooked salmon with artichokes from the Matzah and Flour cookbook. Pair it with a kosher Sauvignon Blanc or Chardonnay!

Valid in an outfitting establishment only. To fish for Atlantic salmon, you must hold an Atlantic salmon sport fishing licence. This licence is mandatory to fish salmon anywhere in Quebec and to fish ...

The blobfish, described as the world's ugliest animal, has been voted fish of the year in New Zealand. The creature, which grows to about 12 inches (30cm) long, is known affectionately as Mr ...

This simple salmon sandwich boasts bold flavor while still being quick and easy by coating salmon in a simple marinade and ...

Freshness comes from coriander used several ways, sweetness from fried shallot oil, and a delicate floral essence extracted ...

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Gordon Ramsay’s salmon recipe offers a foolproof way to cook the fish perfectly at home for an easy yet delicious meal. Known for his bold flavours and attention to detail, Ramsay uses high ...