Panera spent the last year revamping its menu, and the latest addition to it is the Ciabatta Dipper. These sandwiches come in ...

Ciabatta is best eaten on the day of purchase but it does keep for a couple of days in a bread bin. When still fresh, it can be frozen for a couple of months. Slice ciabatta at an angle and serve ...

Its French Ciabatta Dipper features a ciabatta sandwich with marinated steak ... if you have your own favorite French onion ...

Pull some bread from ciabatta rolls to form slightly hollow ... Cover with roll tops. Wrap each sandwich tightly in foil. Bake sandwiches until cheese melts, about 20 minutes.

ST. LOUIS, MO. — Panera Bread is encouraging all soup lovers to ditch their spoons with the introduction of its newest ...

There is no question of that recipe ... The ciabatta has a much higher hydration than the baguette, though, making for an airier interior and a more delicate flavor. It's a fantastic sandwich ...

US-based bakery-café restaurant chain Panera Bread has announced two new Ciabatta Dippers, a limited-time offering that pairs melty sandwiches with a portioned soup for dipping. This new menu ...

Panera Bread announced that spoons are now optional with new Ciabatta Dippers, two melty sandwiches made for dipping now ...