Homemade ice cream is easier than you'd think with this 3-ingredient ice cream ... Freeze until firm, 2-4 hours. 1/2 cup: 337 calories, 22g fat (14g saturated fat), 72mg cholesterol, 81mg sodium ...

Before you reach for that tub of Ben & Jerry’s in your freezer, know that ice cream is considerably easier to make than you might think.