Ecovative has raised $28M in a growth equity round to expand its mycelium-based MyBacon and introduce its AirLoom alt-leather ...

Ecovative has raised $28M in a growth equity round to expand its mycelium-based MyBacon and introduce its AirLoom alt-leather ...

The 10 largest food producers in the UK generate more greenhouse gas emissions globally than the entire aviation industry, ...

Environmentally harmful subsidies from governments have surpassed $2.6T annually, an increase of $800B that's contrary to ...

The UK's Food Standards Agency (FSA) will reform and 'modernise' the market authorisation process for novel foods like ...

Italian legacy meat producer Gruppo Tonazzo is shuttering its meat business to solely focus on plant-based proteins via its ...

A majority of consumers in Spain would eat more plant-based meat if they offer nutritional and taste parity, and a lower ...

These killings are often carried out alongside acts of intimidation, smear campaigns, and criminalization by governments and ...

Eatable Adventures' The Future of Dairy report looks at the challenges facing dairy, and its embrace of planet-friendly ...

In our weekly column, Quick Bites, we round up the latest developments in the alt-protein and sustainable food industry.

Danone is removing the Nutri-Score label from its dairy and plant-based drinks, after an update that downgraded their ...

Methane has detrimental impacts on the planet, with the food system – especially livestock – the main emitter. What can we do ...