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Yellow Split Pea Soup
This yellow split pea soup is an amazing new twist on the traditional soup. It tastes wonderful and has a sunny yellow color.
Check out Food & Wine's guide to split pea soup for more recipes and ideas on preparing this fail-safe, delicious soup.
This vibrant and green pea and kale soup is ideal for cold weather and makes for an easy dinner that goes well with roasted ...
The combination of orange-fleshed squash and yellow split peas makes a visually beautiful autumnal golden soup.
This comforting split pea soup recipe is a perfect example of the upgraded yet familiar fare you’ll savor in Ina Garten's cookbook, Modern Comfort Food. “One of my all-time favorite comfort ...
(Photo by Claudia Alexander) This recipe is just slightly ... of orange-fleshed squash and yellow split peas makes a visually beautiful autumnal golden soup. The topping of sautéed red onions ...
This slow cooker recipe is so easy to throw together for busy weeknights, especially since the split peas don't need to soak before cooking. Get the Slow Cooker Split Pea Soup recipe. Making this ...
Put a lid on the pan, leaving it slightly ajar, and simmer for 40–50 minutes, or until the split peas are cooked through. Add the coconut milk and simmer until the soup thickens slightly ...
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Split Pea Soup
Make some hearty ham and bean soup, creamy yellow squash soup ... If you haven’t made a classic split pea soup before, this simple recipe is a high-fiber soup that is great for a quick lunch or dinner ...
Put a lid on the pan, leaving it slightly ajar, and simmer for 40–50 minutes, or until the split peas are cooked through. Add the coconut milk and simmer until the soup thickens slightly ...