D’Carlos is that rare unicorn of the restaurant world. Nestled in the charming town of Ramona, this unassuming establishment sits about an hour’s drive northeast of San Diego, making it just remote ...

The rich broth, deeply flavored from properly caramelized onions, comes topped with a raft of toasted croutons and a generous canopy of melted Swiss, Parmesan, and Jack cheese that stretches ...