October was Breast Cancer Awareness Month. According to the CDC, one in eight women will contract breast cancer. It is the ...

To reduce colorectal cancer risk, being active in both the early morning and evening might provide greater benefits than ...

A group of seven women, from different states, came together to file a lawsuit on Oct. 16 in Travis County District Court ...

Higher levels of omega-3 and omega-6 fatty acids are linked with a lower risk of several types of cancer, including brain, ...

2 Of the 19 site-specific cancers studied, 14—head and neck, esophagus, stomach ... especially women. These findings based on age and sex underscore the complexities of how diet influences cancer risk ...

As if working extremely long hours wasn’t exhausting enough, the entire day, combined with the grumbling sounds from my ...

They lower your cholesterol and help your brain. Now research suggests that omega-3 and omega-6 polyunsaturated fatty acids — ...

Data suggest that cabozantinib and pembrolizumab can be effective in patients with advanced gastric or gastroesophageal junction cancer whose disease is resistant or refractory to immune checkpoint ...

Omega-3 and omega-6 fatty acids in fish oil may help prevent several types of cancer, including colon, stomach, and lung cancers, a new study suggests.

Researchers investigated trends in upper gastrointestinal cancers among young adults analyzed by demographics, histology, and tumor stage.

In addition to lowering your cholesterol, keeping your brain healthy and improving mental health, new research from the University of Georgia suggests omega-3 and omega-6 fatty acids may help ward off ...

The omega-3 and omega-6 fatty acids in fish oil supplements might help protect people from cancer, a new study claims. Study ...