Plant-based meat alternative brand Impossible Foods has passed its second EU safety test, meaning it could soon be on sale in ...

The UK subsidiary of multinational cheese producer Bel Group has launched a new plant-based version of its popular Boursin ...

Before you start rolling out those cooking classes, pinpointing your audience is key. Are they beginners looking to dip their ...

Pause what you're doing and get ready to be inspired by the most ingenious construction workers out there. Watch as these ...

In our weekly column, Quick Bites, we round up the latest developments in the alt-protein and sustainable food industry.

A TikTok video by materials engineer Savannah explained how Revlon was using deceptive marketing around plant-based glitter.

Stanford University scientists have used AI to discover data that can inform the development of plant-based meat with an ...

In today’s fast-paced world, health challenges, particularly those related to blood sugar levels, have become increasingly ...

Stanford engineers use machine learning to perfect plant-based meat textures, paving the way for a tastier, sustainable ...

Bolognese is loved all over the world. It’s hearty, filling, and incredibly comforting. Here’s how to make the popular ...

The sign said “frozen desserts.” Some people called it “ice cream.” Whatever they called it, a crowd dug into scoops of plant-based … “nice ...

Hint: It involves finding just the right proteins. With new ingredients and processes, the next generation of substitutes ...