Nobody understands this situation better than the Noma-trained vegan chef. Chef Aaron has been vegan for the majority of his ...

Japanese food manufacturer Mizkan America is taking 50,000 square feet and will build out an “experience center" with a ...

The 200 th location is situated at Yonge & College in the heart of downtown Toronto, representing Edo’s first street-front presence in the area. This milestone follows five years of continual growth ...

Steps away are the dreams Osaka’s TikTok universe are made of—jiggly cheesecakes, steaming hot ramen and yakitori, designer ...

A severe labour shortage in Japan and higher wages have contributed to rising costs: the average minimum wage is set to rise by a record 5.1 per cent in the fiscal year to next March. Rising wholesale ...

This is some stuff that is sometimes eaten for breakfast in Japan, like miso soup, rice and umeboshi, natto!, tako-san ...

Ever since 1954, kyushoku (school lunch) has been an official part of the Japanese school curriculum. Over the years, the laws and menu items have changed, from adding the role of a nutritionist to ...

A Japanese restaurant chain is among a group of firms that have started testing a self-driving delivery robot near Tokyo.

Japanese researchers say they have found a pill that works as well as existing medication to prevent blood clots afte ...

Always trying to solve the problems of modern life, the perennial candidate refuses to bow to societal expectations of age.

From the largest human gathering in the world to an up-and-coming culinary hot-spot, there are plenty of reasons to visit ...

This totally halal restaurant in Bankstown by executive chef Chase Kojima has steak, sushi and ceviche as the star, with a ...