Want an easy hot appetizer recipe using some basic ingredients like ham, Swiss and puff pastry? We got you covered!

Starter: How to change a french classic dessert into a fancy starter ? Have a try to our cherry tomatoes tatin, so cute and ...

Also known as Bourekas, they are made of puff pastry filled with delicious stuff, like feta cheese, minced meat, eggplant, ...

Every day it seems like a new recipe sets ... until the pastry is puffed up, golden and crispy. Remove from oven and allow to cool for 2 minutes before flipping over with a flat spatula.

Crimp the edge before turning the whole sheet over and laying it directly onto a flat baking tray. Chill in the fridge for at least 10 minutes. Remove the pastry from the fridge and spread the ...

Impress the chocoholic in your life with chocolate shortcrust pastry filled with a rich chocolate and nut filling. For this recipe you will need a heavy, flat baking tray and a 25cm/10in fluted ...

Filo pastry sheets come in different sizes but generally ... Place the first sheet on a clean flat surface and brush it with the melted butter. Lay the next sheet down at an angle so by the ...

José Andrés' tuna empanada recipe uses store-bought puff pastry and canned tuna in olive oil to make things simpler for home cooks. For a classic Spanish combination, the tuna is mixed with ...