From sushi to tempura, these are the classic Japanese recipes to master at home. Some are quick and easy—and others take ...

Delicious Japanese-inspired dishes are a weeknight reality ... Everything promises to be simple and straight-forward, but to make your life even easier, we’re sharing three dishes that all ...

Japanese food is often served with pickled vegetables like cucumbers, daikon or radishes for crunch. Cucumber salad (known as ...

From sushi and rice balls to ramen and fried chicken, Japanese food can be easy to make, and lots of the ingredients might already be in your cupboard. That’s because staples, including soy ...

There's something simple and comforting about egg salad that's further exemplified by the Japanese version, which has ...

However, for the Japanese market ... anytime egg dishes. I learned this recipe from an izakaya restaurant in Fukuoka. If you make it over high heat, tossing with a good rhythm, it will be delicious!

Akiko Katayama covers Japanese food and culture ... person from a small town in Japan but have been working very hard to make my dream come true. If I become a top chef on the global stage ...

In general, with less spicy dishes such as most Japanese cuisine and many Chinese regional styles, I’ve found reliable success with fruitier New Zealand-style sauvignon Blancs, while hotter ...