Are you tired of the same old sandwiches with butter and cheese? Are you searching for a quick and delicious way to add ...

Preparing tomato paste is extremely simple and does not require advanced cooking skills. Here is the list of ingredients you ...

It is also the case that some variations of these three condiments are also among the most favored in many countries around ...

Canned soup is salty and may often lack other flavor ... Garlic powder, plenty of cracked pepper, and a dollop of tomato ...

Save those tomato skins and make bold and flavorful tomato paste. It's much better than anything you can get from the grocery ...

Musakhan is a classic Palestinian dish of roasted chicken perfumed with sumac and served over flatbread smothered with caramelized onions. At Al Baraka, this one plate of chicken is reason enough to ...

As it turns out, pretty much all the best dinners can be made in just one pot ... But instead of sitting over a pot of ...

6-ounce can tomato paste 1 cup dry white wine ½ cup golden rum Chopped fresh cilantro, to serve Directions: In a small bowl, ...

Tomato purée and paste are both forms of tomatoes that have been cooked down. However, these ingredients differ in terms of ...

Think of this as a late-summer pantry pasta. The fresh tomatoes will cook down to form a bright tangy sauce, while the butter and miso will add a glossy and salty finish to the pasta. Making the ...

You can also adjust red pepper (more or less ... Stir in vegetable broth, tomato paste, smoked paprika, salt, and crushed red pepper, and bring to a boil. Reduce heat to medium-low, and cook ...