Indiana Sen. Jean Leising sponsored two bills: one for horse dental care at racetracks, and another pausing lab-grown meat ...

Four faculty members at the University of Tennessee, Knoxville, have been elected 2024 Fellows of the American Association ...

From fencing and drenching to battling storms, environmental regulations, labour shortages and high interest rates — farming ...

Diversifying food sources and developing underused, nutrient-rich crops could help combat malnutrition and enhance food ...

Reducing the amount of agricultural sprays used by farmers—including fertilizers, pesticides, and herbicides—could cut down ...

The emergence of antibiotic-resistant strains threatens to set back the world a hundred years to the age when even a minor ...

Experts from WOAH Collaborating Centre for Camel Diseases, affiliated with the Abu Dhabi Agriculture and Food Safety ...

Innovation and investment are key to supporting the transformation of the EU’s agricultural and fisheries ... standards is essential to protect the health of EU citizens. Crop protection plays ...

Europe’s forest bioeconomy is about more than truffles and trekking. Studies show that expanding forest culture and utility may reduce deforestation. Should EU forest policy branch out?

In response to a request for comment on a New York Times story that the U.S government had terminated funding for programs at the Rome-based United Nations Food and Agriculture Organization, an FAO ...

Researchers at University College Dublin, University of Edinburgh, and ETH Zurich have carried out the first scientific study that directly links genetic variation underpinning bovine TB disease ...

Witnessing trauma changes the brain differently than experiencing it, needing tailored PTSD treatment approaches.