When you think of great vegetables to add to your next big pot of soup, I bet carrots, potatoes, corn, green beans and celery ...

In the fall, after summer break, soups regain their popularity. They help you endure the first and subsequent frosts and ...

In a Recession Special edition of In Season, we bring you cabbage soup, the perpetual plat du jour chez Charlie Bucket before he hit the Willy Wonka big time. This recipe comes from the always ...

‘The cabbage soup diet is a highly restrictive seven-day ... Drink at least 6–8 glasses of water. Day 6: Soup, beef, and vegetables. You may substitute beef for broiled fish if you did not ...

Water – Filtered water is recommended for ... How should I reheat leftover corned beef and cabbage soup? You can reheat the ...

Blanch the greens in boiling water for one minute to take off any bitterness, drain, then add to the simmering broth. Add as much cabbage as the broth will support - if you want heavy soup add ...

Whether it's a hearty stew, warm broth, or a creamy soup, nothing beats a delicious bowl of warmth and coziness. However, consistency can be a deal-breaker. A stew that's too watery just isn't a ...

2. Add the onions, the cabbage, and 1 teaspoon salt. Cook, stirring, until collapsed and softened, about 5 minutes. Turn the ...

Day 4: Unlimited bananas, skimmed milk, and cabbage soup. Day 5: You can eat 10–20 ounces (280–567 grams) of beef, which you may substitute for chicken or fish. You may also have up to six fresh ...