One of the first things you look forward to at a Mexican restaurant is the chips and salsa. Usually, the server will place a bowl of juicy, slightly spicy, slightly sweet chunky tomato salsa on ...

Tacos can come with a wide variety of meat fillings, salsas, and toppings, but one common topping in America is never used in ...

This easy, authentic tomatillo salsa is a delicious reminder of the ... tomato covered with a papery husk and is a mainstay of Mexican cooking, and the key component to the classic salsa verde ...

Salsa macha is a hot commodity right now. Jars of the oil-based salsa have become a common sight at taquerias, restaurants, and grocery stores across the United States over the past few years.

Members of the San Antonio Restaurants group on Facebook debated the efficacy and practicality of salsa packets after someone dropped a complaint about La Tapatia Mexican Restaurant adopting the ...