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Types of Sugar for Baking and Cooking
There are two types of brown sugar: light and dark ... Boiling and reducing sugar cane juice yields two products: sugar crystals and a liquid syrup - that liquid syrup is called molasses.
It’s maple syrup season. Here’s where to taste Vermont’s best.
The essence of the Green Mountain State tastes sweetest when the sap flows and syrup thickens in the annual thaw.