This is a Banana Foster Rum Dessert, delicious caramel made in a saucepan over ripe bananasPhoto by Claudia Lamascolo Smoothies are perfect for using up ripe bananas. Made with a blend of simple ...

It didn't take long to throw everything together This rum smoothie was incredibly easy to make. After throwing in the ice, I sliced open the frozen banana and added it to the blender along with ...

In a blender, combine the bananas, rum, banana liqueur, lime juice, simple syrup, coconut milk, and ice. Blend until smooth and creamy. If you prefer it sweeter, add a little more syrup.