This short-cut version of a classic dish combines ground beef with a jarred picante sauce and cheese for a flavorful filling that comes together in almost no time. One reason why this recipe appealed ...

Preheat oven to 375 degrees. In a large sauté pan heat one tablespoon olive oil over medium-low heat. Add the minced onion ...

1) Preheat your oven to 350 degree’s. 2) Cook the hamburger with the diced onion and minced bell pepper. Stir in the can of diced green chilies and 1/2 cup of the enchilada sauce. 3) Pour one cup of ...

Cook beef in skillet over medium heat for 8-10 minutes, stirring occasionally, until brown. Drain. Stir in onion, sour cream, cheese, parsley and pepper. Cover and set aside. Heat bell pepper, water, ...

A can of Old El Paso red enchilada sauce intrigued me with its Easy Beef Enchiladas recipe. Listing four ingredients and three steps supports the recipe's "easy" claim. The No Budget Cooking Series is ...

The word enchilada might conjure an image of tortillas briefly fried, then lightly dipped in a sauce packed with deep, sophisticated chile flavor, before being filled, rolled, and finished with herbs ...

1. Place roast in a large saucepan that has a tight-fitting lid. Pour in water, cover, and simmer on low for 30 minutes. Increase heat to medium/high, and brown the roast on all sides. Once the water ...

A fresh plate of warm, cheesy enchiladas just pulled from the oven is the pure essence of comfort food. These homemade beef enchiladas are full of flavor and actually easy to make. They are so easy ...