Both of these saucy snacks feature a base of french fries smothered in gravy and topped with cheese, so what is the real ...

Poutine is the ultimate comfort food, a dish that captures the heart of Canadian cuisine and delivers a symphony of fl ...

Although one might think any fry would suffice, twice-fried medium-cut potatoes are the gold standard for poutine. The first ...

Over the years, the trucks have become a taste of summer in Rochester due to their presence at area festivals.

#1. 24 pounds of Poutine (fries, gravy and cheese curds) in 10 minutes set on October 19, 2013. (Beating his own record previously set in 2012.) ...

When a restaurant devotes a whole section of its menu to the gooey Canadian delicacy poutine, you know they start with good french fries. The Blind Butcher's executive chef Oliver Sitrin has ...

Mayonnaise is thick, creamy, and fatty, and this works well with crunchy, warm fries. Though born in Quebec, this Canadian snack can be found almost anywhere in the country. Poutine is fries ...

Poutine. Poutine is an iconic Canadian dish and is made up of french fries covered in cheese curds and gravy. Legend has it that in 1957, a trucker in Quebec requested that cheese curds be put on ...

and the granddaddy of all loaded fries, poutine. This dish, consisting of fries, gravy, and cheese, has practically achieved the status of a Canadian cultural artifact, but what makes poutine ...