Paulaner CEO Jörg Biebernick said the company “is investing prudently and strategically in attractive production sites to ...

Today, the new Paulaner Festzelt, which was completely renovated and rebuilt in 2010, is equipped with state-of-the-art technology. The beer is served particularly quickly in this tent ...

used in legacy beers like Paulaner, Krombacher, and Bitburger. However, it has about half the calories of a standard beer with only 100. And this calorie reduction does not come at the expense of ...

The area is divided into two sections, the serviced garden and the big traditional self-service beer garden. The readers of a popular regional newspaper voted several times for the Paulaner ...

Paulaner's local subsidiary Hoepfner will takeover operations at the site on 1 March, according to a statement. The brewery has been producing its beers in the Hoepfner Castle in Karlsruhe since 1798.