Maple syrup makers across Michigan are hosting events in the upcoming ... and typically ends mid- to late April. What ...

The essence of the Green Mountain State tastes sweetest when the sap flows and syrup thickens in the annual thaw.

Now the owners got other priorities as they run the small business: production, a shortage of skilled workers, and rising ...

The soil in which maple trees grow makes a difference in how much maple syrup can be produced and even how it tastes.

Craving that rich, caramelized maple flavor in a fun, handheld treat? Look no further than these homemade maple syrup ...

The 2024 harvest season for maple syrup was short and early, due to warmer temperatures. Even so, Michigan maintained its ...

New York is the second-largest maple-producing state behind Vermont, with 846,000 gallons produced statewide in 2024.

Spring is officially here, and that means one thing for farmers in the Northeast—maple season is in full swing! At Dry Brook ...

"The sugaring season is shrinking and getting earlier. But really, the biggest thing is it’s becoming more unpredictable." ...

This shift in the weather signals the start of maple sugaring season. I’m not talking about Log Cabin or Mrs. Butterworth’s “maple-flavored syrup”; that’s corn syrup and food coloring. Real maple ...