In this video I show how I use my fondant extruder to make thin, even ropes and turn them into delicate spider web ...

Dessert: For a light, gluten-free cake, make this delicious ricotta cake which will require only 4 ingredients.For a gourmet ...

Long snubbed by serious pastry chefs, the most malleable of icings is making a comeback. Fondant and marzipan fruit top vanilla sponge- and chocolate blackout cakes created for T by Sarah Hardy, the ...

Some cakes are simple, requiring only a smear of frosting over top. Others are more elaborate, with layers, tiers, or even those Buddy Valastro-style constructions with sugary miniatures all over it.

Why is it that the food in cartoons looks so tasty? Something about their bright colors and dimensions that defy the laws of reality just makes them irresistible. While we can’t snatch food right out ...

You have some experience baking for your family or for a neighborhood baker. You have taken classes in cake decorations. You are a fan of the Discovery Channel show, Cake Boss, which chronicles the ...