Machcha Patropoda is fish marinated with a generous amount of masala, wrapped in banana leaf and cooked for a few minutes till it's soft and flaky. Clean the fish and cut into small pieces. 2. Add the ...

If you have the grill fired up for this Indonesian dish of fish wrapped in banana leaf (which was developed by my ex-food stylist, Vivian Herijanto), you'd might as well also cook some skewers of ...

Amok is a celebratory dish from Cambodia that is traditionally cooked in a banana or palm leaf, but you can use any ... Stir in the fish and gently fold in the coriander. If using the banana ...

For many diners, Khmai’s gateway to Cambodian food is the egg roll ... Seared ahi tuna resting in a banana blossom leaf served with banana blossoms. Duck mousse that’s been smoked, processed ...