Although a jelly cake isn’t really a cake, it is a tasty gelatin treat that looks simply fantastic if you tackle it with the right tools. Using some of the syringe-equipped forks, knives and trowels ...

What isn't there to love about a peanut butter and jelly sandwich? Now imagine taking everything you love about a PB&J and putting it into cake form. Well, believe it or not, a new hack is turning ...

This Jelly Roll Cake is a light and fluffy chiffon cake rolled with your favorite jam or jelly filling. It's a classic and elegant dessert that's surprisingly simple to make once you master the ...

Jelly lovers know that their favourite food is truly unique. With its delicious taste and smooth, springy texture, jelly is the perfect treat for anyone with a sweet tooth. It never disappoints.

Emma Orlow is a former editor and reporter for the Northeast region at Eater, who focused primarily on New York City, where she was born and raised. She covered restaurants, bars, pop-ups, and the ...

Island jelly cakes are the dessert of summer 2020. Made to look like tropical island scenes, the ocean is made of gelatin while the islands are made of cake. They are pretty challenging and ...

To hear some residents tell it, Shuman’s jelly cake is the madeleine of Alexandria. Just a nibble, non, the scent of the three thin layers of buttery pound cake, separated by homemade red currant ...