Japanese desserts are classic, versatile, and contain some of the most universally accessible recipes out there. (In fact, you may have already tried your hand at a few of these!) They're typically ...

With over 60 years of baking under his belt, 89-year-old pastry chef Yasuo Ono has a tried-and-true recipe for success: k ...

Last year we wrote about Water Cake, the clear Japanese dessert known as Mizu Shingen Mochi that has people lined up and down the street just to get a taste. The article was so polarizing that readers ...

Japanese Wineberries produce delicious fruit and add beauty to any garden. This Wineberry Upside-Down Cake is the perfect way to use your harvest! Prized by initiated berry lovers and discerning wild ...

Our Healthy Food of Asia webzine previews healthy and unique dishes from around the world and features the history and culture behind the dishes that different countries have to offer. This month, ...

Maki Stephens, a small, energetic woman who’s almost always smiling, runs the Enchanted Oven, a Japanese bakery in Broomfield located next to FlatIron Crossing mall. She has a cadre of loyal customers ...

NINOSHIMA, Japan — Baumkuchen originated in Germany but has become a wildly popular sweet in Japan, where a prisoner of war on a small island started making the treat that has thrived in its new ...