Canning tomatoes is a wonderful way to preserve the vibrant flavors of summer and enjoy them all year round. This method ...

Any type of tomato can be canned, and you can use home-canned tomatoes any way you'd use store-bought canned tomatoes, including in an Italian-American red sauce, shakshuka, and tomato soup.

We tasted various store-bought tomato soups including Campbell’s, Progresso, Amy’s, Annie’s, and more to find the most flavorful rendition.

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You might think that an Italian chef would exclusively use fresh tomatoes, but The Pasta Queen has a rule for when to opt for ...