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There's More to Mochi Than Ice Cream—Here's Why You're Seeing the Japanese Food EverywhereVisual sensation: The color story also informs mochi's taste. Mochi are traditionally colored with natural dyes such as green tea, and their color often indicates their flavor, says Fauda-Rôle.
As we prepare for this year’s blossoming of the sakura trees, forecast to begin around March 21 in Tokyo, Starbucks is releasing its second cherry blossom Frappuccino of the season: the Matcha and ...
Tokyo-born chain Nana’s Green Tea has opened its first store on Bourke Street and already has plans for a second.
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