For a sweet gooseberry sauce, top and tail green gooseberries before tossing them into the pan. Add sugar, to taste, and just a splash of water to prevent the fruit from burning. Cover and cook ...

Mary Berry shows you how to make this easy gooseberry fool recipe that's spiked with fragrant elderflower. It's a fantastic make-ahead recipe for an early summer get-together or barbecue.

Carefully deep fry for 2-3 minutes, turning them as they start to colour. Once golden and crispy, transfer to some kitchen towel to drain then serve with the gooseberry sauce.

Take a look at our collection of gooseberry recipes for more inspiration. When to pick gooseberries The best time to pick gooseberries is when they are at peak ripeness. An early summer fruit ...

Stir the chunks of gooseberry and scoop the mixture into ... Feast on delicious recipes and eat your way across the island with the best reviews from our award-winning food writers.