Scampi, shrimp and grits, Mexican pasta, and more—here are the shrimp recipes our readers have saved the most.

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If you need a quick New Year’s appetizer that feels fancy, garlic shrimp is the move. We’ll build a buttery garlic sauce, add ...

How many show hosts does it take to zest a lemon? TWO! Tom and Joey are in the kitchen whippin’ up a light and healthy garlic ...

It’s vibrant green and looks like a small, under-ripe tomato hidden under a delicate, paper-like husk. Peel back that wrapping to reveal firm, slightly sticky flesh with a scent faintly reminiscent of ...

This Easy Creamy Tomato Shrimp Angel Hair Pasta is ready in just 15 minutes, but it tastes like it came from a restaurant.

Devein the shrimp: Use a small, sharp knife to make an incision along the back of each shrimp, cutting through the shell, and remove the dark “vein.” Pat shrimp dry with a paper towel and place them ...

Whether it's just a hearty appetizer or your go-to for a full meal, these chains are the only ones worth going to if you want ...

THIS WEEK, my family will pause to remember and celebrate the great work and good life of Martin Luther King, Jr. But there’s another birthday celebration that causes me to pause and reflect: my own.

For a more casual appetizer, cook the shrimp in their shells, leaving guests the fun of peeling them; before cooking, cut each shell down the back and remove the vein with a toothpick. Fast Hors ...