Planning a full English or just looking for an egg replacement? Try this vegan fried egg recipe. It's completely plant-based.

The slider stack that brings bold flavors in every bite Sliders are already a crowd-pleaser, but this elevated version takes the classic mini burger to a whole new level. Featuring juicy beef patties, ...

Serving size: 1/2 cup hash and 1 fried egg. There's nothing quite like the feeling of waking up to the smell of roasting ...

Add sweet potatoes, a pinch salt and ¼ cup water ... Reduce heat to low, so that the water barely trembles, then crack in two eggs. Poach until whites set but yolks remain runny, 2-3 minutes.