It can also be served as a part of a larger, more exhilarating Ethiopian culinary experience. Gomen—an Ethiopian dish made by cooking collard greens with the cuisine's fierce spices—is one of ...

Since arriving in the United States in 1990 from her native Ethiopia, Chaltu Merga has been a nanny, a daycare worker, and the founder of a housecleaning business, as well as a mother of three boys ...