From sushi to tempura, these are the classic Japanese recipes to master at home. Some are quick and easy—and others take ...

Surprisingly straightforward to make at home, Japanese dishes are quick, fresh and almost always hob-based. Here’s where to start… Often simple, frequently seasonal and always delicious ...

Delicious Japanese-inspired dishes are a weeknight reality ... Everything promises to be simple and straight-forward, but to make your life even easier, we’re sharing three dishes that all ...

There's something simple and comforting about egg salad that's further exemplified by the Japanese version, which has ...

From sushi and rice balls to ramen and fried chicken, Japanese food can be easy to make, and lots of the ingredients might already be in your cupboard. That’s because staples, including soy ...

Chicken karaage makes a quick and easy packed lunch for children. Pack it in a container (a colourful bento box is nice) with steamed rice dusted with furikake (rice sprinkles), some fruit ...

Want to know how to make homemade Japanese panko breadcrumbs? Here's an easy and economical recipe! Panko breadcrumbs are ...

In general, with less spicy dishes such as most Japanese cuisine and many Chinese regional styles, I’ve found reliable success with fruitier New Zealand-style sauvignon Blancs, while hotter ...