The Cricket Shelter is designed to grow delicious crickets that are both free-range and local–just like we expect for the rest of our food. Walking up to the Cricket Shelter–a new tent-like structure ...
The cricket farm, created by architecture firm Terreform, is intended to fit into any urban environment, such as a rooftop, backyard, or empty lot. A prototype of the Cricket Shelter has been erected ...
While many Americans might squirm at the thought of eating crickets, over two billion people around the world eat insects every day. Unlike conventional livestock, these locally harvested crickets do ...
A Park Slope architect is building futuristic cricket farms in the Navy Yard that he says are the world’s first germ-free way to breed the bugs on a large scale — and he’s hoping Brooklyn chefs will ...
The consumption of edible insects, a common part of the diet of some Asian and Latin American countries, is tentatively ...
Trina Chiasson was raised in a log cabin, learned to spin plates in Chicago’s circus arts community, dreamed up a software company and three years later sold it to a bigger company. Her next challenge ...
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