WISH-TV on MSN2d
These college students run a restaurant — for class
Jada Mills remembers the first time she ever cooked a perfect medium-rare steak back in middle school. When she handed the plate to her dad, both father and daughter beamed ...
SUNY Orange FoodTEC program celebrates opening of food industry training hub
Now a Poughkeepsie resident, Forrest is part of the first cohort in a new 15-week culinary arts course at FoodTEC, a program at SUNY Orange that provides students with practical training in the ...