Coffee has been linked to longevity in past studies, with some suggesting that 3 cups is the magic number for living longer. A new study published in Microbial Cell found that the caffeine in coffee ...

The rapidly growing$130 billion coffee industryis at riskas global warming reduces the availability of viable land for coffee cultivationby up to 50% by 2050 Compared to traditional methods of coffee ...

It may soon be time to wake up and smell the lab-grown coffee made from cultured plant cells. But it's not clear whether drinks from this product replicate coffee beans' complex flavors. Now, a study ...

State-backed collaboration outlines a multi-phase, capital-light path from cell line development to pilot-scale biofarming and evaluation of commercial-scale manufacturing in Chiapas Coffeesai ...

When coffee plant cells grown in a bioreactor (top left) are roasted (top right and bottom powders), they develop colors similar to conventional light or dark roast coffee. It may soon be time to wake ...