Rich chocolate cupcakes are injected with marshmallow cream in the center of the cupcake and topped with a creamy chocolate frosting. This delicious winter-time recipe is like eating a cup of hot ...

The marshmallow frosting is creamy and smooth, with a flavor that perfectly compliments the chocolate base. Then of course, ...

To make marshmallow and chocolate cupcakes, follow the recipe but scoop the batter into cupcake papers in 2 cupcake pans. Bake them for 18 minutes, and do the toothpick test. If they don’t pass ...

Cupcakes are out and marshmallows ... Dip the slices of crystallized ginger into the melted chocolate and carefully place on top of each cut marshmallow. 6. Enjoy these mallows straightaway ...

A marshmallow for the nose ... Finish with a dash of sprinkles. Chocolate cupcakes Chocolate icing Pretzels Black and white fondant icing Round red sweets Spread the chocolate icing liberally ...