Our neighbors to the north love it for a reason. Americans may call the dish disco fries, but dressed up fries are a speciality in Canada. Poutine, a Quebeuquise dish, pre-dates the New Jersey ...

Poutine — french fries topped with cheese curds and gravy — is probably the most iconic French-Canadian dish there is. So it comes as no surprise that, in Quebec, there's an entire fast-food ...

Although one might think any fry would suffice, twice-fried medium-cut potatoes are the gold standard for poutine. The first ...

VARIATIONS * Although poutine originated in Quebec, you can now find it across Canada — this down-home dish has even gone upscale. In high-end dining rooms, its trendy toppings might include ...

First up is a Canadian fan favorite that was invented in Quebec. Poutine. Poutine is an iconic Canadian dish and is made up of french fries covered in cheese curds and gravy. Legend has it that in ...

The Ploughcroft Tea Room, operated by Pat Hutto for 14 years, is set to reopen under new management by Cheryl Carter and her ...

When it comes to world cuisine, usually Canada ranks rather low on the list of unique foods most travelers enjoy. Even though we have thousands of fantastic restaurants across the country with amazing ...