To the pot, add the carrots, celery, and onion and brown and cook for about ... The post Guinness Braised Beef Recipe ...

Add the wine, broth and water to the roasting pan and bring to a boil. Add the onion, garlic, carrots, fennel and bay leaf. Cover and braise in the oven until the fennel is tender, about 1 hour ...

The Food & Wine Festival is back at the Dallas Arboretum. Andrea Shackleford with Harvest Seasonal Kitchen is part of the ...

For the braised flavour you will need to sear the onions and the beef. So first grab your casserole ... and we wanted to provide you with a searchable recipe database that would give you access ...

For the beer-braised beef ... Place one piece of beef cheek on top of each portion. Add a pinch of beef stock cube to each beef cheek. Separate out the petals of the onions and arrange them ...

For the beef cheeks, place the cheeks in a large bowl with the onions, chopped carrot, garlic and thyme. Pour over the beer, cover and place in the fridge for at least 12 hours, but preferably ...