As a Texas native, I’m an enormous fan of steak — so much so that if there was one dish I had to eat every day for the rest of my life, that would be it. Unfortunately, since moving to New York, I don ...

Is it too much to expect a restaurant filet mignon to be good? We don't think so. This is one of the most tender cuts of steak you can order, and when it's cooked right, it's heaven: Buttery, tender, ...