To get technical about it, a beer or wine is considered dry ... in addition to "rough," there was "austere," "sharp," and ...

In a fun experiment, Max Koch, a researcher at the University of Göttingen in Germany—who also happens to be passionate about ...

[Paul] is sick and tired of his homemade root beer being flat. He analyzed the problem with his carbonation techniques and ended up with a method of force carbonating beverages using dry ice.