These mini beef Wellington bites are perfect holiday appetizers because they look elegant but are surprisingly ...

This skillet beef stew pot pie is easy to make with frozen puff pastry, sirloin steak, frozen vegetables, and potatoes.

Chef Scott Franqueza and pastry chef April Franquez, the husband-and-wife team behind High Hampton Inn in Cashiers, North Carolina, are stopping by the TODAY kitchen to show us how to prepare homemade ...

1. Preheat oven to 220°C. Place beef in a small baking dish, and spread with two tablespoons softened butter. Bake for 10 to 15 minutes, or until browned. Remove from dish and allow to cool completely ...