Austrian Beef Stew (Rindsgulasch); Plum Cake (Zwetschgenkuchen); Potato Salad. Milk Street Cook Josh Mamaclay makes Austrian Beef Stew with Paprika and Caraway (Rindsgulasch), where a smooth and ...
Tucked in the corner of a modern office building, this is a place to dine well on a budget. The food is Italian and Austrian–the menu includes staples of both cuisines, including pizza, pasta, veal ...
One of the big trends in dining right now is New Austrian cuisine. It has taken a foothold in the places you’d expect — New York, San Francisco and Los Angeles — but also has found a home in Campbell, ...
Seven Ways Seven Days Gets You Through the Week: Trustworthy local reporting. Piping‑hot food news. Thoughtful obituaries. Must‑do events. Stuck in Vermont videos. Eye‑opening personals. All the fun ...
Austrian Ambassador Wilhelm Donko had a unique opportunity to bridge Korea and Austria. Korean-Austrian chef Kim So-hyi, a professional and famous chef, not only in Austria but in Europe, happened to ...
January is National Soup Month, and there’s nothing like a steaming hot bowl of hearty soup to warm you up in the winter. Soup was described as “the perfect winter meal” by Chef Jim Oppat who is ...
huge, and liverwurst is pretty huge. And when we do specials, like venison, people will buy that. And it’s funny — even though we only have a couple of mains on the menu, people will buy them a lot, ...
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